Menu Specials Featured on Fridays during Lent
Fried Cod Dinner – $19.95
- Choose Between:
- 2 Potato & Cheese Pierogies (fried in Butter & Onions)
- Served with Sour Cream on request
- Spaghetti with meatless marinara sauce
- 2 Potato & Cheese Pierogies (fried in Butter & Onions)
Pierogi Flight Dinner – $19.95
- Choose 5 Pierogies (fried in Butter & Onions)
- Potato & Cheese
- Sauerkraut
- 3 Cheese Spinach & Mushroom
- Sundried Tomato & Mozzarella
- Potato Herb & White Cheddar
- Served with Sour Cream on request
Pasta Lent Special – $19.95
- Fresh Made Pasta with Gulf Shrimp
- Choose Between:
- Spaghetti with Meatless Marinara Sauce
- Spaghetti Mushroom Sauce
- Fettuccine Alfredo Sauce
All specials include focaccia bread with roasted garlic cloves and butter.